The Wonders of Fish Oil
March 17, 2008
Keith Scott has recently put together a great list of the reported benefits of fish oil. Check it out below:
Reported Benefits of Supplementing with Fish Oil:
- Fat Loss and improved body composition - Research has shown that fish oil seems to turn on the body’s fat burning mechanism and even better, it was shown that most of the fat loss was in the abdominal region. Yes, your belly fat!*
- Fights Inflammation - reduces the inflammation causing substances in the body. Inflammation will kill you eventually. It wreaks havoc on your body and long term health. Not to mention it is responsible for painful conditions around the body. Fish oil can help with muscle soreness and joint pain
- Improves Cardiovascular health -Fish oil lowers triglycerides, reduces the likely hood of blood clots, can lower high blood pressure, reduces chance of stroke.
- Mental Health - Reduces depression, and elevates the mood. It was even found that fish oil supplementation in children with ADHD dramatically improved their symptoms.
- Healthy Eyes - Fights Macular Degeneration, Glaucoma and dry-eye syndrome
- Boosts the immune system - Less time being sick, and better fight against colds and other illness.
- Increase s.ex drive - Do I really need to explain this any further?
- Helps with menstrual pain - Women rejoice!
- Improves digestion - So many people out there live with digestion problems. This supplement can really help with some of those issues.
- Fights Osteoporosis
- Helps to prevent cancer
- Lowers the risk of developing Alzheimer’s Disease
- Helps with Asthma
- Helps with Multiple Sclerosis
- Helps with skin problems - Eczema, and psoriasis. I can personally attest to this benefit. All of my life I battled with Eczema, and never won until I started using fish oil. Now, I rarely get an outbreak and if I do, it is short lived.
- Helps with Diabetes
- Can lower stress
- Reduces headaches
- Helps with Fibromyaglia
Popularity: 1% [?]
ADA Supports Use of Low Carb Diets
January 1, 2008
After years of adverse neutrality against low carbohydrate diets the American Diabetes Association has just published new Clinical Practical Recommendations that support the use of low carbohydrate diets. While the ADA claims that they are not endorsing low carb diets over other methods of weight loss this is a huge step in the acceptance of low carb diets by the greater scientific community.
“The risks of overweight and obesity are well known. We recognize that people are looking for realistic ways to lose weight,” said Ann Albright, PhD, RD, President, Health Care & Education, American Diabetes Association. “The evidence is clear that both low-carbohydrate and low-fat calorie restricted diets result in similar weight loss at one year. We’re not endorsing either of these weight-loss plans over any other method of losing weight. What we want health care providers to know is that it’s important for patients to choose a plan that works for them, and that the health care team support their patients’ weight loss efforts and provide appropriate monitoring of patients’ health.”
Popularity: 2% [?]
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